Simple Banana Cake Recipe

Sometimes we have a tight schedule and don’t have time to buy a cake from the grocery store. So what are we doing? We can try a very special banana roll cake recipe. We use cream, banana and all other ingredients in this delicious dish to make it so delicious. Simlpe Banana Roll Cake recipe.

We all love pastries, right? One of these popular pastries, which is in high demand in patisseries and cafes, is banana roll cake. People usually like to eat the soft and delicious filling covered with some crunchy dough; If you’re like me, this recipe may come just in time because you can make it at home too! you will need. Banana roll cake is one of the most popular cakes in Europe. This recipe dates back to Cuba and has changed over time due to Europe’s spree to include other ingredients in recipes, particularly dairy products such as milk, sour cream, yogurt, and cream cheese. But there’s a reason why banana rolls are always covered in whipped cream! Let’s learn how to make a delicious banana cake roll by following this easy recipe. You can make simple banana roll cake by following these simple instructions.

You’ll be surprised to learn that you can easily make a banana roll cake at home. What’s more, your cake will be so much better than you can get from a bakery! Make a note of this because we’re going to show you how to make the best banana roll cake recipe known to man. You may be surprised to learn that you can make Turkey’s most popular layer cake Pie using many of the techniques used in making your favorite chocolate cake at home. Let’s take a look at our recipe for sponge cake, one of the most famous cakes of the Turkish countryside! Being born and bred in a country where there is food on an empty stomach, you are no different at work! Although everyone can sit there for hours without serving the cakes they have prepared, but since you can’t get off, now you want the indispensable cream of this cake.

If you’re ready, let’s move on to our recipe… Bon Appetit!

Ingredients for Simple Banana Cake Recipe

For Simple Banana Cake Sponge:

  • 4 eggs
  • 1 glass of granulated sugar
  • 1 tea glass of water
  • 1.5 glasses of flour
  • 1 packet of baking powder

For Simple Banana Cake Cream:

  • 3 glasses of milk
  • 1 glass of granulated sugar
  • 2 tablespoons of flour
  • 2 tablespoons of wheat starch

For the Simple BananaCake:

  • 2 bananas

For Simple Banana Cake Top:

  • 2 packages of powdered whipped cream2 glasses of cold milk

The Tip of the Simple Banana Cake Recipe

For the cream you use in the cake to be brighter and thicker; After completing the cooking process, you can add 1 tablespoon of butter, pass it through a hand blender or whisk it with a mixer.

How to Make Simple Banana Cake Recipe?

  1. To prepare the sponge cake; Beat eggs and granulated sugar with a mixer until creamy.
  2. Continue whisking after adding water and vanilla. Next; Add the sifted flour and baking powder, mix. Bake in a preheated 180 degree oven for 15 minutes.
  3. For the cream of the cake; Transfer the milk, granulated sugar, flour, wheat starch and vanilla into a saucepan. Stirring constantly with a whisk, cook on medium heat until it reaches the consistency of pudding.
  4. For the top of the cake; After whipping the whipped cream with cold milk with the help of a mixer, leave it in the refrigerator for 1 hour.
  5. Let the baked sponge cake rest for 10 minutes to absorb it, then take it out of the baking tray with oiled baking paper.
  6. Spread the  cream with the help of a spatula on the surface that will come to the inside when wrapped. Place the bananas whole in the middle of the cake.
  7. Separate the sponge cake from the wax paper and carefully wrap it in a roll. Take the roll cake you prepared on the serving plate. Cover it with whipped cream.
  8. Refrigerate for at least 2 hours, then slice and serve. Share it with your loved ones.

Simple Banana Cake Recipe Serving Suggestion

You can serve it after covering it with grated chocolate.

Useful Information: Tips to Beautify Homemade Cakes

Preparing delicious cakes that will win even a slice of praise is not as difficult as it seems. You won’t understand how the hours pass while you whip the cream and shape the fruits. The most important tricks of homemade cakes that make bakeries jealous are in our content: Beautifying Homemade Cakes Tips

HOW MANY PERSONS

8 slices

PREPARATION TIME

40 minutes

COOKING TIME

30 minutes

Banana Roll Cake

It looks like the traditional pastry, whipped cream or ravioli in Spanish cities, but it’s a brand new flavor. Which one you will taste will be wondering each other : )

This breakfast has a special meaning and if you are conservative, you can remember that you are good friends with only holiday cakes during the holidays. I wanted to share this practical preparation technique, which I am very pleased to recommend, between life and life. So we’re going to need to get our ingredients together to start making this fruity roll with rice flour and your favorite fillings for breakfast or lunch. What should we add? Cream (sweet cream) combined with other delicious fruits such as lemons and bananas. Now let’s add everything we need to the mixture and place it on a greased baking tray and cover it with a delicious sweet cream and wrap it very nicely so that you can enjoy this delicious cake while protecting it from air and dirt. entering time for us to try our next recipe without any storage issues.

Homemade cake There is nothing more nostalgic or more desirable. Roll cakes, folded over your choice of filling, are often featured on restaurant menus, and are also folded and served straight from the oven. You can customize such a popular cake with flavors like cream sauce and spinach, depending on how you want to enjoy your homemade roll. But what’s the best version of rolled pie? We will tell you all the ingredients and show you how to do it step by step!

The characteristic spiral shape of the roll is created by rolling the finished pastry while it is still hot, giving the outside of the roll a firmer texture. It’s also an exciting alternative to other pastry flavors because the Roll not only has a distinct taste, but is available in slices so you can serve it anytime of the day or drink it with coffee or tea, not just as a dessert! Now let’s see how you can achieve this distinctive taste at home! It is possible to make a delicious and delicious Roll Cake at home! That’s why we’re making this recipe for you, it’s so easy to make and better than any recipe you can find in the store, because it’s homemade! Banana roll cake is a delicious multi-layer cake that can be easily made at home with the banana roll cake recipe here! It’s important to make sure you have all your supplies ready before you begin because these ridiculously easy steps are so simple to put into action!

Leave a Comment